Full of Beans
I try. I really do. But life, as you probably have figured out, is not easy. Even something as simple as preparing a meal isn’t easy. I should confess right off the bat that I am not a foodie. Coffee, … Continue reading Full of Beans
Je Suis Américain
It was Palm Sunday. A group of us from the Jesuit business school gathered after the liturgy for dinner at the Jesuit residence in Abidjan. The kitchen staff had prepared an assortment of liquors and snacks for us before dinner, … Continue reading Je Suis Américain
When Pigs Fly
Last week I returned from a trip to Abidjan in the Ivory Coast that included an overnight stay in Accra, Ghana. I went through four airports in four different countries: New York, Istanbul, Abidjan, and Accra. That gave me a … Continue reading When Pigs Fly
World Airways, Resurrected
I spent the past week in Abidjan, Ivory Coast. This is the French-speaking, western part of Africa. On the flight back to New York, I sat next to a young family of four from Kuwait. They spoke little English, so … Continue reading World Airways, Resurrected
The Shakespearean Digital Aside
I remember studying Shakespeare in college and coming across this line in Hamlet: “Though this be madness, yet there is method in ’t” (Act II, sc. 2). Polonius says this in response to Hamlet’s comment about old men, which isn’t … Continue reading The Shakespearean Digital Aside
Mittwoch Matinee
Correction to last Sunday’s Note to Self. “Parlor” refers to more than pizza and dead people. There are also tattoo parlors and, still, beauty parlors. I stand corrected. You want a piece of me? See Robert Brancatelli. Continue reading Mittwoch Matinee
La Cosa Più Importante Nella Vita
What would you say if someone came up to you in the street with a mike and video camera and asked, “What is the most important thing in life?” A young, Italian YouTuber I follow did this, and I was … Continue reading La Cosa Più Importante Nella Vita
